Easily cook rice in a microwave oven and then serve to the table
1.Wash the rice and drain the water with a strainer. Add the rice and water to the mug, close the lid and wait 30 minutes for the rice to absorb the water.
2.Put in the microwave and heat for 7 minutes at 500W. *The mug will be hot immediately after heating. Be careful not to burn yourself. *It may boil over.
3.After heating, allow it to steam for 10-15 minutes. Gently stir all of the rice, and then eat. *Cooking time is a rough estimate. Varies upon rice type and usage conditions.
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