Product Description :
Pro 750 Heritage BlenderFive pre–programmed settings automatically handle Smoothies, Hot Soups, Frozen Desserts, Purées, and Self–Cleaning.
The sleek exterior is highly durable and will complement any kitchen décor.
Automated BlendingFive pre–programmed settings ensure simple cleaning, walk–away convenience, and consistent results for smoothie, frozen dessert, soup, and purée recipes.
Commercial–Grade MotorThe commercial–grade 2.
2–peak horsepower motor is able to blend the toughest ingredients.
Easy CleaningWith a drop of dish soap and warm water, your machine can clean itself in 30 to 60 seconds.
Low–Profile 64–ounce ContainerThe 64–ounce Low–Profile Container is perfect for family meals and entertaining, while fitting comfortably under most kitchen cabinets.
The Cookbook: 250 Delicious Whole Food RecipesFor the nearly one-hundred-year-old, family-run company, health and vitality are in the name.
The Cookbook will change the way you think about ingredients by showing you how to incorporate more whole foods into your diet through delicious, easy-to-make recipes using a blender.
For these dishes, you can really use whole ingredients to make complete, satisfying meals in minutes.
Blend the pineapple core, too fibrous to chew, into a refreshing Coconut-Pineapple Sherbet.
Puree the whole tomato into Farmers” Market Marinara Sauce and use the sauce on top of homemade Polenta Pizza made from freshly ground cornmeal.
Product Details :
Detail | Value |
---|---|
Color | Pearl Gray |
Capacity | 64 Fluid Ounces |
Product Dimensions | 13″D x 19″W x 14″H |
Material | Plastic |
Style | Modern |
Recommended Uses For Product | Blending, Pulse |
Power Source | AC |
Wattage | 1320 watts |
Number of Speeds | 10 |
Voltage | 120 Volts |
Item Weight | 64 Ounces |
Material Type Free | BPA Free |
Is Dishwasher Safe | No |
Blade Material | Stainless Steel |
Product Dimensions | 19 x 13 x 14 inches |
Item Weight | 4 pounds |
Country of Origin | China |
Item model number | 66791-VITAMIXCOOKBOOK |
Date First Available | March 2, 2021 |
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