Organic Cotton Cheese Cloth – Cheesecloth for Straining Yogurt, Tofu, Nut Milk, Smoothie, Cheese, Jelly, Paneer – Perfect for Roasting Turkey – Washable – 36’x36′ (Set of 2)

Product Description :

GRADE 90 EXTREMELY FINE WEAVEWhen it comes to any kind of filtration, such as removing whey from cheese curds, the fineness of the mesh is very important.
That’s why we offer Grade 90 Cheesecloth, which has the highest number of threads available to create an impressively fine weave.
Each square inch holds 44×36 threads, filtering out even the tiniest impurities and solids.
Now you no longer need to double or triple fold the cloth to create a tighter sieve!100% ORGANIC, VIRGIN COTTON FABRICWe exclusively use virgin cotton with no recycled scraps whatsoever, making this a premium food-grade product.
And since our cotton cheesecloth is unbleached, you don’t have to worry about leftover chemicals leaching into your food or skin.
It is our firm belief that our customers deserve only the best products for their kitchen, which is why we aim to meet the highest standards of quality and cleanliness.
GREAT VALUE FOR MONEY Enjoy excellent performance and great savings at the same time! The thread count of our 36” x 36” cheesecloth, plus the fact that we use only high-quality virgin cotton, help make this product much more durable and longer-lasting than the competition.
Some cheesecloths begin to fray and wear with just a couple of uses, but ours can be rewashed and used almost indefinitely with no loss in effectiveness.
MAKE BROTHS WITH EASEMaking homemade bone broth has become increasingly popular recently, both for its delicious taste and health benefits.
However, it’s easy to wind up with a very murky stock if you don’t filter it well.
Straining your broth with cheesecloth yields a stock that is exceptionally clear and has a much lower fat content.
Get rid of all those larger, unwanted particles with no unnecessary hassles or complicated equipment.
ROAST A TURKEY WITH NO BASTING USING CHEESECLOTH

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