Meat Musubi Maker Kit, 2 Pcs Non-Stick Musubi Mold and Luncheon Meat Slicer, Egg Lunch Meat Slicer Cutter and Musubi Press with Rice Paddles, Rice Mold Onigiri Sushi Making Kit – Pink

About This Product :

• LUNCHEON MEAT MUSUBI MOLD KITPackage includes: 1 piece of LUNCHEON MEAT slicer, 2 pieces of musubi makers, 2 pieces of small rice spoons. A good combination to easily master the art of delicious sushi at home and enjoy the process of DIY sushi with your kids, families, and friends.
• FOOD GRADE MATERIALThis egg slicer is made of high quality stainless steel and durable ABS, with a non-slip base and soft-grip handle, it is stable and safe to use, not easy to break or deform. Our musubi mold is made of sturdy PP materials, BPA-free, odorless and can be used to make food safely.
• EASY TO USE & CLEANPut the food on the slicer base with wires upright, then lower the wires for slices. Then place the musubi maker on the nori, press down the rice, add the sliced luncheon meats, press down and make it tightly packed, and you”ll get the delicious musubi. The non-stick surfaces prevent them from leaving food residues, allowing you to release rice quickly and effortlessly, which is easy to clean.
• WIDE APPLICATIONThe luncheon meat musubi mold is suitable for making Hawaiian luncheon meat musubi, onigiri, sekirei and kimbab, and the cheese slicer is great for cutting luncheon meat, boiled eggs, avocado, cheese, bananas and other soft food into proportional pieces. (Note: Please avoid cutting hard food or food containing bones.)
• MOLDS DIMENSION Avocado slicer is 22×12.5×5.5 cm/8.6×4.9×2.1 inch, Rice scoop is 13.7×4.7 cm/5.4×1.8 inch, Rice mold is 10×5.7×4.7 cm/3.9×2.2×1.8 inch. Compact and easy to store, non-stick material makes them easy to clean, save your time and energy, useful kitchen tool for your daily use and replacement.

Details :

• Material: Polypropylene, Stainless Steel
• Color: Pink
• Product Care Instructions: Microwave Safe
• Blade Material: Stainless Steel
• Blade Shape: Round
• Operation Mode: Manual