Bob’s Red Mill Gluten Free Oat Flour, 18 oz

Bob’s Red Mill Gluten Free Oat Flour, 18 oz is finely ground from the highest quality gluten free oats and processed, packaged, and tested in our dedicated gluten free facility. You can use this fantastic flour to replace all or part of the wheat flour in your favorite recipes or in gluten free baking. The superior texture of this extra fine flour makes it a natural for gluten free recipes and in baked goods like banana bread. As with all gluten free flours, we recommend adding xanthan gum to your recipe.

Bob’s Red Mill Gluten Free Oat Flour, 18 oz

• 18 oz
• Finely ground from the highest quality gluten free oats
• Comes in a resealable bag
• 100% whole grain
• Kosher & Vegan