Feisty Spices Jamaican Curry can be added to cooking vegetables and is great when combined with tomatoes, saffron and cream. Blend Curry with some melted butter and brush on fish before grilling or broiling. Curry is also good on roasted potatoes and meats. Contains a blend of cumin, coriander, turmeric, mustard, and ginger Commonly used in Indian and Thai cuisine Saves preparation time Perfect for use in curry dishes, stir fry, and more Popular in South Asian cuisine, curry powder is made by mixing together coriander, turmeric, cloves, pepper, garlic, cumin, salt, allspice, and mustard. It has a spicy, savory flavor that makes your food taste richer and warmer, and its golden color is eye catching to make your dishes look more appealing. While it’s known for its use in curries, it can also be added to hummus, fries, soups, chicken salad, and fruit compotes. Comes Pre-Blended Curry powder consists of a blend of several different spices, including cumin, coriander, turmeric, mustard, and ginger. Spicy and Savory Flavor With a unique blend of spices, curry powder has a spicy, full-bodied taste that will add a kick to your dishes. Versatile Ingredient Commonly used in Indian and Thai cuisine, curry powder is perfect for use in stir fry and meats like lamb, poultry, and beef. How to use: No preparation is necessary. Just add to recipes as called for. The amount used varies according to individual tastes and preferencesJamaican Curry
Feisty Spices Jamaican Curry, 4oz
$5.59
1060 in stock


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