Panera Autumn Squash Soup delivers a bakery-cafe inspired favorite in a microwavable cup that you can take with you on-the-go. This soup is made with pumpkin and butternut squash blended with ginger, warm spices and a hint of sweet apple. Made with no artificial preservatives, sweeteners, flavors or colors from artificial sources, this packaged soup is gluten free and vegetarian. Whether you have a busy day and need a quick meal or you just want to enjoy a warm cup of soup, this Panera soup is perfect for any time of day. To cook this Panera Autumn Squash Soup, remove the lid and film and place in the microwave, covering loosely. Heat this microwave soup cup on high for 3 to 4 minutes and stir halfway through. You can also cook this vegetarian soup on the stove top to 165 degrees F, but do not boil. Store this creamy soup cup in the refrigerator until you are ready to prepare. Make easy, craveable meals with help from Panera Bread at home.
- One 16 ounce cup of Panera Bread Autumn Squash Soup
- Bakery-cafe inspired Panera Autumn Squash Soup cup that’s easy to enjoy at your convenience
- Combines pumpkin and butternut squash blended with ginger, warm spices and a hint of sweet apple
- Gluten free microwave soup cup made with no artificial preservatives, sweeteners, flavors or colors from artificial sources
- Heat this gluten free soup in the microwave on high for three to four minutes, or cook on the stove top to 165 degrees F
- New look, same great taste – your order may contain either package while we transition
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