Toss & Go TM is your new go-to method for a super fast, easy, and tasty way of cooking–just toss the ingredients into the pot and go
No more searing, saut ing, stirring, checking, or watching
Whether in your pressure cooker or your slow cooker, you can use these recipes to cook delicious meals without any extra steps.
Chef and author Eric Theiss brings you the solution to making meals quick and simple, yet pounded with flavor He has spent his entire career working with the latest and most innovative cooking products, and has perfected the art of TRUE one-pot cooking. You will be amazed at how little effort the Toss & Go method of cooking takes We don’t "sear," we don’t "saut ," "brown," or "sweat," because one-pot meals shouldn’t require all of those extra steps. Eric has done the side-by-side comparisons and has figured out how to get you the same flavors without all of the fluff.
With full-color photos throughout plus loads of slow-cooker techniques and tips, Toss & Go features 100+ recipes for fuss-free meals such as Beef Brisket Stew, Smokey Bacon and Gouda Grits, Miso and Soy Glazed Chicken, Buffalo Cauliflower, and Blueberry Muffin Bread Pudding.
This is a fancy-free zone that’s big on flavor-Toss & Go!: Featuring Quick & Easy Pressure Cooker & Slow Cooker Recipes
-Hardcover
-1642937428
-CONDITION – USED – Pages can include limited notes and highlighting, and the copy can include ‘From the library of’ labels or previous owner inscriptions. Accessories such as CD, codes, toys, may not be included.
Reviews
There are no reviews yet.