La Morenita Queso Oaxaca is the Hispanic version of string cheese, as it’s kneaded, it’s then wound into balls. Oaxaca cheese balls can be peeled and unwound as a snack. Its mild flavor and white color makes it delicious for cooking and for melting in Quesadillas. Pull it apart into thin strings before filling tortillas or melting it into dishes.
La Morenita Oaxaca Ball, 8 oz:
- Unwind genuine dairy flavor with La Morenita Oaxaca cheese
- Melts easily in stuffed peppers, casseroles or shredded over side dishes
- Gluten Free
- Wisconsin cheese
- Pasteurized cheese
- Since 1898
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