A Dozen Cousins – Ready to Eat Beans – Cuban Black Beans – 10 oz. Pouch

This classic recipe is cooked in a sofrito of onion, garlic, bell peppers, and avocado oil and seasoned with a rich blend of spices. In Cuba, it is not un-common to eat Frijoles Negros multiple times a day, and these versatile beans go great with a side of rice, on tacos, or as added protein on your favorite salad.

• Delicious, slow-simmered beans made using authentic global recipes and seasoned with real vegetables and spices.
• Ready-to-eat beans. No additional cooking or refrigeration required.
• Simply warm in the microwave or on the stove-top. 
• 100% plant based protein for a vegan-friendly meal or side dishes.
• Pair A Dozen Cousin beans with rice, or your favorite flatbread.
• Non- GMO, Vegan, Plant Protein, Gluten Free, Made with Avocado Oil

Growing up, our kitchen was a delicious melting pot of Creole, Caribbean and Latin American cuisine. I started A Dozen Cousins so that I could share my favorite dishes using authentic recipes and real wholesome ingredients. I named the brand after my daughter, her 11 cousins, and all the great family dinners we enjoy together. Also, it’s really fun to say :). – I.B, Founder.