A little slice of heaven. Our gluten free pizzas feature a crispy thin crust, layered with herb tomato sauce and topped with our signature dairy free Cutting Board Collection Cheeze Shreds. And we haven’t even mentioned the delicious toppings!
Our Fire Roasted Vegetable Pizza’s crispy-thin, gluten free crust is topped with tomato basil sauce, onion, bell peppers and roasted garlic, then smothered in our dairy free mozzarella cheese shreds. A veggie lover’s delight in every single bite!
- PLANT BASED PERFECTION – Living a vegan lifestyle? You’ll be glad to know that your Daiya gluten free pizzas are Certified Plant-Based and contain no animal products or by-products.
- ALLERGY-FRIENDLY PIZZA – Invite everyone to the table with Daiya’s plant based pizzas. Our pizzas are free from dairy, gluten, soy, eggs, and peanuts, and they’re Non-GMO Project certified and Certified Gluten-Free.
- PARTY PLEASERS – Daiya gluten free pizzas are perfect for family night, study sessions, or lunchbox fillers. Stock a few of our dairy free pizzas in the freezer for when you fancy a delicious vegan snack!
- DELIGHTFULLY DAIRY FREE CHEESE – Finally, gooey-ooey vegan cheese that melts, stretches and tastes just like the old fashioned kind.
- TRY ALL 7 FLAVORS – Daiya has a plant based frozen pizza to suit every mood with our Supreme, Meatless Pepperoni Style, Meatless Meat Lover’s, Cheese Lover’s, Margherita, Fire-Roasted Vegetable and Mushroom & Roasted Garlic gluten free pizzas!
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