Haig’s Tzatziki: Whenever we want something bright and fresh on the table, we get out the tzatziki. Our family recipe is made with extra thick and creamy 100% Greek yogurt and crisp, just-off-the-vine cucumbers. A splash of red wine vinegar, a bit of garlic, some fragrant dill make this a great dip or serve it alongside meat or vegetables.
- 100% Greek Yogurt, Fresh Cucumbers, Dill
- Traditional Greek Dip
- No preservatives, authentic recipe
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