Happy Cow is the chocolate that helps you digest dairy. We all love dairy, but 70% of people are lactose-sensitive or intolerant: We don’t produce enough of the lactase enzyme to comfortably digest dairy. That’s why we made Happy Cow, a chocolate that’s infused with enough lactase enzyme to digest any meal containing dairy. So go ahead, pour real milk in your cereal, throw that pizza party, and dive into a late-night bowl of ice cream. Just remember your Happy Cow first! | How does Happy Cow work? Happy Cow contains 10,000 FCC lactase enzyme units, equivalent to leading extra-strength lactase pills, to help your body break down the milk sugar (lactose) found in dairy foods. | When should I eat a Happy Cow? Happy Cow is most effective when consumed right before eating dairy, and may be used every time you enjoy foods containing dairy, as many times a day as you want. | Can I taste the lactase enzyme? Nope! Lactase is flavorless and harmless for adults and children. The only thing you’ll taste is Happy Cow’s delicious, all-natural, 55% cacao chocolate. | Can I eat Happy Cow even if I’m not sensitive to dairy? Of course! Who doesn’t need an excuse to enjoy a little chocolate? 🙂
- Happy Cow dairy-digesting chocolates are infused with the lactase enzyme to help you comfortably digest and enjoy any meal containing dairy
- Specially formulated for the 70% of people who are lactase-sensitive or intolerant, Happy Cow enables your body to more easily break down the milk sugar (lactose) found in dairy products
- Each chocolate is infused with 10,000 FCC lactase units, equivalent to leading extra-strength lactase pills
- 55% cacao, all-natural chocolate (that tastes great!)
- Maximum effectiveness when consumed right before enjoying dairy
- Made with all-natural ingredients
- Effective and safe for adults and children of any age
- Fully recyclable packaging
- 7 individually wrapped chocolates per box
- Remember your Happy Cow with every meal or snack that contains dairy, every day 🙂
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