From our kitchen to yours, it’s our famous Cheddar Bay Biscuits ready to enjoy from the oven in under 30 minutes. We took care of the prep work so you can focus on the important part—digging your claws into these biscuits! These Red Lobster Cheddar Bay Biscuits are ridiculously easy to make: Simply preheat your oven to 350°F, bake as many individual biscuits as you would like until golden brown, then spoon or brush on the signature buttery garlic herb seasoning. Feel free to serve them fresh with your meal, as a savory snack for family and friends, you name it. They say home is where the heart is. (Or, in this case, where the kitchen is!) So, straight from our kitchen to yours, each of our Red Lobster recipes is made with the ingredients you love, for dishes you and your family deserve!
- Ready to bake, just add butter and enjoy Red Lobster’s unbeatable recipe for the iconic Cheddar Bay Biscuit
- Each box contains 8 frozen biscuits, make one at a time or make them all at once, it’s up to you
- Perfect for impressing friends and family or for preparing a late-night snack
- Delicious when paired alongside soup or as a side with meals
- Just bake at 350°F for 20-25 minutes then mix your melted butter with our garlic herb seasoning and spoon or brush on the hot biscuits
- Red Lobster frozen Ready to Bake Cheddar Bay Biscuits are cheesy, cheddary, and straight from Red Lobster’s kitchens to yours
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