Vero Gusto means “true taste.” It’s not only our name. It’s our promise. We make our sauces in Italy using only 100% Italian tomatoes and prepare them with other authentic, regional ingredients from Italy, in a way that’s true to how you’d make a sauce at home: sautéed and slowly simmered, with nothing artificial. And, unlike other pasta sauce brands, Vero Gusto is made with tomato pulp, no added water or tomato paste, for a like-homemade sauce texture your whole family will love. Our Tomato & Basil sauce features Genovese Basil. Genovese Basil differs from other basils because of its small-medium sized tender leaves, light green color, and very delicate, sweet aroma, which alone can make all the difference in a simple dish. Our Heritage Marinara sauce features Datterini Tomatoes. Datterini is characterized by a small “date” size and elongated shape similar to San Marzano. Its thick skin and firm pulp make it ideal for homemade sauces. It is juicy, naturally sweet, and aromatic, due to a higher natural sugar content than other tomatoes. Our Calabrian Marinara sauce features Calabrian Peppers. This ingredient characterizes the cuisine of the Calabria region in southern Italy since all of the traditional recipes of Calabria incorporate it. It is considered the best chili pepper because of its unique sensorial characteristics – mainly that it has more depth (fruitiness) versus heat alone. As every creative cook knows, given the right balance, even the simplest ingredients can be artfully crafted into something special. Vero Gusto isn’t simply a sauce, it’s our artistic expression. Italian-grown tomatoes, extra virgin olive oil and select regional ingredients strike a delicious balance. Each of our sauces is distinct and complex, from bright Genovese basil to the bold layers of Calabrian Pepper. The results are refreshing yet savory, perfect for elevating a weeknight dinner or a weekend dinner party. Make meal time memorable with Vero Gusto pasta sauces by Barilla. Let Vero Gusto be your inspiration.Let Vero Gusto be your inspiration.
- MADE IN PARMA, ITALY
- BARILLA TOMATO BASIL PASTA SAUCE: We use red-ripe tomatoes from Italy, Genovese basil, garlic and onions that deliver authentic Italian flavor
- BARILLA HERITAGE MARINARA: features Datterini Tomatoes, which are characterized by a small “date” size, elongated shape and a naturally sweet taste.
- BARILLA CALABRIAN MARINARA: Uses Calabrian Peppers from southern Italy becaue of its unique sensorial characteristics – more depth (fruitiness) versus heat alone.
- LONG AND SLOW: Our tomoatoes are cooked with a slow simmer and long sauté for the best flavor and great taste
- ONLY 130 CALORIES per serving
- NON-GMO PASTA SAUCES WITH NO ARTIFICIAL INGREDIENTS: Our pasta sauces are Non-GMO Project Verified and contain no artificial colors, flavors, or preservatives
- GLUTEN FREE, VEGAN & VEGETARIAN FRIENDLY, KOSHER: it is also egg free and a flavorful alternative to other brands of marinara sauce and spaghetti sauce
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