Mash-Up Costa Rica + Honduras Blend Coffee by Boyer’s Coffee features the best of two coffee origins in a balanced and flavorful cup of coffee. Coffee starts at the origin and each origin is unique in both culture and flavor of the coffee bean. With notes of dark chocolate and dried plum from the Costa Rican coffee and lively sweetness of rich cocoa and ripe fruit from the Honduran beans, this ground coffee blend is sure to be a favorite. This medium roast coffee is whole bean and available in a 16 oz bag which roughly equates to 32 cups of coffee. If you love Mash-Up Costa Rica + Honduras Blend Coffee, may we suggest you try Mash-Up Colombia + Sumatra Blend Coffee.
- Medium roast
- 16 oz bag of whole bean coffee
- 100% USDA Organic Certified Arabica coffee beans
- Rocky Mountain Slow Roasted at Altitude in Denver, Colorado where our roaster hand-roasts every batch and tastes it to ensure quality and smoothness
- Boyer’s Coffee has been roasting coffee since 1965
- Boyer’s Coffee helps coffee-growing communities
- We recommend that you brew this coffee in a drip coffee maker or Pour Over using 2 tbsp of coffee for every 8 ounces of water
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