Create delicious and creamy recipes with Great Value Easy Melt Cheese, the original melt ‘n dip cheese. It is made from cultured milk and is rich in calcium. This pasteurized, soft block is made from real natural cheese, 16 oz total. It has one-third less fat than cheddar and has five grams of protein per serving size. The cheese has no gluten so those with dietary sensitivities can enjoy it. It is shelf stable, but should be refrigerated once opened. Also, this product has only 80 calories per serving. Since it melts faster and more thoroughly than hard cheeses, it is ideal for pasta meals, casserole dishes and vegetable recipes.
- ? less fat than Cheddar cheese
- 60 calories per serving
- Zero trans or polyunsaturated fat
- Gluten free
- Net weight: 16oz
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