Cbc-1 is best used for refermentation purposes conducted preferably with priming sugars such as Dextrose. Cbc-1 is a fast starter and robust strain which can be used to ferment/referment beers up to 12 percent above. Fermentation can be completed in 3 days at 20 degree C with an inoculation rate of 50-100g per bbl. of beer (5-10 million cells per ml). cbc-1 leaves some residual sweetness in the beer since it does not use maltotriose. Refermentation (100 percent ) can be completed within 14 days at 15-25 degree C with an inoculation rate of 10G of yeast per hl of beer (1-2 million cells per ml).
Lallemand CBC-1 Conditioning Yeast (11 gram)
$4.77
805 in stock
SKU: HK5WYYDM5A381VUZ
Category: Home Brewing
Tags: ' Lallemand, ' Lallemand CBC-1, CBC-1 Conditioning, CBC-1 Conditioning Yeast, Conditioning Yeast, Lallemand CBC-1, Lallemand CBC-1 Conditioning
Dimensions | 4 × 2 × 0.1 in |
---|
Only logged in customers who have purchased this product may leave a review.
Related products
$3.29
$8.57
$4.67
$3.49
$3.57
$4.97
$7.05
Home Brewing
1 X Racking Cane Siphon Tube Clip Clamp Holder- Fits 3/8in 3/8′ Canes and Stems
0 out of 5
$3.30
Reviews
There are no reviews yet.