Also called Mangodi in parts of India, moong wadis are extremely versatile, you can use them in curries, soups or mashed up in chili. Because the lentils are ground up and dried, they have a great meaty texture when cooked. Moong wadis or mangodis are superb soy-free meat substitutes.
- You’ll LOVE our Moong Vadi (Lentil Spiced Nugget / Chunks) Rani Brand–Here’s Why:
- ❤️100% Natural, Vegan, Gluten Friendly, No Colors or Preservatives.
- ❤️Great addition to vegetable pulao, curries, soups or mashed up in chili. Moong wadis or mangodis are superb soy-free meat substitutes
- ❤️Rani is a USA based company selling quality foods for over 40 years, buy with confidence!
- ❤️Net Wt. 7oz (200g), Authentic Product of India, Alternative Names: Vadi, Mangodi, Moong Dal Vadis
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