The Pioneer Woman Frontier Collection Meat Tenderizer will become your kitchen staple for everyday cooking. Functional and attractive, this meat hammer has three sides, each featuring unique spike depths, to allow you to achieve the texture and thickness you need from various cuts of meat. The flat side is great for flattening poultry into thin cutlets. The two pointed sides, one with shallow spikes and the other with more prominent spikes, are great for breaking down red meats like steak, venison, and more. Constructed with durable cast aluminum, this tenderizer offers years of quality use and only needs a quick wash in the sink with water and dish soap after use. Meet Ree: Ree Drummond is a NY Times Best Selling Author, TV personality, social media phenom, and the woman behind the popular Pioneer Woman lifestyle blog that started it all. She’s also a lover of butter, basset hounds, Ethel Merman, her hunky, cowboy husband Ladd, and their four kids. Her casual country style and delicious recipes have made her a go-to for all things cooking and entertaining.
The Pioneer Woman Frontier Collection Meat Tenderizer, Red:
- 3-sided meat tenderizer with triple-riveted handle
- Flat, fine, and course sides allow for different tenderizing techniques
- Flat side is ideal for flattening meats into thin cutlets
- Fine and coarse pointed sides break up the fibers in your meat for a more tender marinated result
- Strong and reliable cast aluminum design
- Rich shade of red adds vintage charm and a pop of color to your kitchen utensils crock
- Hand wash recommended for long-lasting use
- Beautifully coordinates with other items in The Pioneer Woman collection
Reviews
There are no reviews yet.