Mahatma Rice Unites

Mahatma Yellow Seasoned Rice is blended with spices, onions and garlic. When cooked, the long grain rice granules maintain their separate long shape and become fluffy so that you can use them alongside your favorite international-inspired dishes like burritos and tacos as well as Spanish-inspired paella. Without too much heat, this Gluten-free rice recipe offers an excellent savory flavor that is also free of any added preservatives.

About Riviana Foods Inc®

Mahatma is a Riviana Foods Inc. brand. Riviana brands are well known for their quality and excellence, leading the rice industry in innovation, and providing high-quality products you can be proud to serve your family.

Mahatma Authentic Saffron Yellow Rice, Seasoned Rice, 10 Ounce Bag

• Long grain rice seasoned with spices, onion and garlic
• 10 ounce bag of rice with a yellow hue
• Gluten free and Kosher
• Can be cooked on the stove or in the microwave
• Cook in broth for an extra burst of flavor

Chicken and Rice Recipe

With sautéed shallots, peas, and carrots – the ingredient list alone makes this Yellow Rice with Chicken as easy to make as it is to shop for. With the addition of a few everyday ingredients, like fresh parsley and chicken breast, the only thing you’ll need to prep ahead of time is the dinner table, as this recipe will be done in no time!

Ingredients:

• 1 package Mahatma Yellow Rice mix
• 1 tablespoon olive oil
• 1/4 cup shallot, minced
• 8 oz boneless skinless chicken breast, cubed
• 1/2 cup frozen peas and carrots
• 1/2 cup frozen corn
• 1/4 cup parsley, chopped

Directions:

1. Prepare rice according to package directions.
2. Heat oil in a medium skillet over medium heat. Sauté shallots for 2 minutes.
3. Add chicken and sauté until it is no longer pink, for about 5-10 minutes.
4. Add peas, carrots, corn, and parsley. Sauté for 1 minute or until the desired temperature is reached.
5. When cooked through, fold mixture into prepared rice and get prepared to enjoy!
6. To spice things up, add in sriracha sauce or some hot pepper, depending on your level of bravery!