CardioSterol contains plant phytosterol esters and Omega-3. Foods containing at least 0.65 g per serving of plant sterol esters, eaten twice a day with meals for a daily total intake of at least 1.3 g, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. One serving of CardioSterol supplies 1.5 g of plant sterol esters.
- Created by Cardiologists
- Phytosterol Esters May Reduce the Risk of Heart Disease
- Trusted By Doctors
- 60 Day Supply



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