Extra White Gluten Free Gold Pumpkin Muffin & Bread Mix
Free from the 14 top common allergens, and safe for most families to share. Plant based and certified gluten free. All you need to make muffins are 4 large eggs (or an egg substitute), and vegetable oil. For bread you need 3 eggs (or egg substitute) and vegetable oil or butter. Made with real pumpkin.
Extra White Gold Pumpkin Bread Mix for Gluten-Free Bread Muffins Cakes, [Free of the Top 14 Major Allergens] [Non-GMO] [Nut Free] [Dairy Free], 14.7 Oz:
- DELIGHTFUL DESSERT – Delight your family, friends or party guests with the rich blend of all-natural pumpkin and spices in this Extra White Gold gluten free pumpkin muffin & bread mix. The soft mouthful texture melts in your mouth with just one bite while the pumpkin taste satisfies your body.
- GLUTEN FREE SOLUTION – Enjoy the rich taste and flavorful blend included in this gluten free pumpkin muffin mix. This kosher and plant based mix offers you seasonal flavors you crave without the gluten.
- PRESERVATIVE FREE – Sink your teeth into warm gluten free pumpkin bread after baking with this Extra White Gold pumpkin bread mix. This all-natural formula is free from fourteen allergens, preservatives, soy, dairy and nuts.
- TASTY CHOICE – Why spend your money on muffins that have been sitting on the grocery store shelf? Choose a tasty and healthy option with this gluten free pumpkin muffin mix that features a blend of pumpkin, rice flour and tapioca flour.
- BRINGING BACK THE SAME TEXTURE, AROMA, FLAVOR!– using pumpkin muffin mix from Extra White Gold. Choose healthy elements when swapping out your old muffin mix with this health-conscious gluten free blend.
- PLANT BASED – Guaranteed to be dairy free, nut free, high protein, keto friendly, and sugar free
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